Gongbao Chicken
Learn More Kung Pao Chicken

One of the most popular Chinese dishes. Want to be a chef? Try this...

Yushang meat shred
Learn More Yu Xiang Chicken or Pork Shred

One of the most popular Szechuan Style Chinese dishes...

Egg Tomato
Learn More Egg tomato

Egg Tomato is a very popular dish in China. In my memory, my mom always make egg tomato during the summer time. I think there are two...

Egg cucumber
Learn More Egg cucumber

Egg cucumber is a summer dish. Green always make people feel cool....

Egg celery
Learn More Egg Celery

Another lazy man dish,but taste good. Always try something new!...

  • Monday, 17 February 2014 0:09 Sweet & Sour Potato Posted by Two serving size, Preparation time=10 minutes, cooking time=10 minutes Direction: 1. Peel and wash the potatoes 2. Use Shredder to do the potatoes 3. Stock shred potatoes in a container with cool water, water should cover...

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  • Saturday, 17 August 2013 17:20 Yushang chicken or pork shred Posted by Two serving size, preparation time=20-30 minutes, cooking time=6 minutes Direction: Julienne the chicken or the pork Mix the chicken or the pork with starch for 10 -20 minutes Mince the ginger and garlic Put green onion...

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  • Saturday, 17 August 2013 17:16 Egg tomato Posted by Two serving size, Preparation time=10 minutes, cooking time=10 minutes Direction: Wash the tomatoes and dice them or slice them Mince the eggs Heat oil in the pan, add eggs until the eggs are done Stock cooked...

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  • Wednesday, 24 July 2013 21:53 Kung Pao Chicken Posted by Kung Pao Chicken Two serving size, Preparation time=20 minutes, cooking time=10 minutes Direction: 1. Wash the chicken breast and cut it into 1.5 cm bite-size pieces 2. Sliced ginger and green onion, and cut one dried...

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